Danny Knudsen - Interesting Cocktail Recipes

Interesting Cocktail Recipes
2024.04.05

Yippe-Ki-Yay
2oz TX Whiskey 0.5oz Lime Juice 0.5oz Agave Nectar Shake over ice and strain into a Yeti Lowball rimmed with Meat Church's The Gospel.
Tags: @TXWhiskey @MeatChurch Whiskey

Crystal Clear Margarita
In a foodsafe tub or bowl mix: Full bottle of blanco tequila 12 ½oz dry curacao 15oz fresh lime Juice 7 ½oz agave syrup Heavy pinch of salt Quickly stir then add: 10 ½oz whole milk Let the mixture sit for an hour or so. The milk curdles will act as the filtration system. Get a funnel with a couple damp paper towels as a filter. Into a smaller container, pour a small amount of the mixture through the filter. During clarification the first bit will be cloudy. Set it aside to reintroduce back into the filter later. Into a litre bottle, slowly filter the rest of the mixture until clear. Patience is key. Serve in a lowball glass with ice. Express lime peel and serve.
Tags: @driftersjoint Clarified Margarita

Crystal Clear Margarita

In a foodsafe tub or bowl mix:

Full bottle of blanco tequila
12 ½oz dry curacao
15oz fresh lime Juice
7 ½oz agave syrup
Heavy pinch of salt

Quickly stir then add:

10 ½oz whole milk

Let the mixture sit for an hour or so. The milk curdles will act as the filtration system.
Get a funnel with a couple damp paper towels as a filter.
Into a smaller container, pour a small amount of the mixture through the filter. During clarification the first bit will be cloudy. Set it aside to reintroduce back into the filter later.
Into a litre bottle, slowly filter the rest of the mixture until clear. Patience is key.
Serve in a lowball glass with ice. Express lime peel and serve.

Tags: @driftersjoint Clarified Margarita

Basil Gimlet
5 large basil leaves 1 ½oz gin ¾oz fresh lime juice ½oz simple syrup Put 4 basil leaves in a cocktail shaker and press them gently with a muddler or a wooden spoon. Add the gin, lime juice and simple syrup. Fill with ice, shake vigorously and strain into a chilled coupe or other small glass. Garnish with the remaining basil leaf.
Tags: @mikebknudsen Gin Basil

Tequila Mockingbird
1 slice jalapeño 3 watermelon cubes (each about 1 inch cubed) 2 ounces blanco tequila ¾ ounce lime juice, freshly squeezed ¾ ounce agave syrup Muddle the jalapeño slice and watermelon cubes in a shaker to extract the juices. Add tequila, lime juice, agave syrup and ice, and shake until well-chilled. Fine-strain into a rocks glass over fresh ice.
Tags: @mikebknudsen Tequila

Bourbon Aperol Spritz
In a foodsafe tub or bowl mix: 1oz bourbon 1oz Aperol Prosecco Pour over large ice block in a lowball glass.
Tags: @kristiwithatwist Bourbon

Winter Black Velvet
Stout Beer Sparkling Wine 1oz Kahhlua Mix and enjoy.
Tags: @dinnerbyben Winter

Burnt Old Fashioned
1 sugar cube 10 dash bitters Muddle and then light inside mixture on fire Exoress and flame an orange peel 2oz Bourbon Server over large cube in a lowball glass.
Tags: @mixcocktailhour Bourbon

Burnt Old Fashioned

1 sugar cube
10 dash bitters

Muddle and then light inside mixture on fire
Exoress and flame an orange peel

2oz Bourbon

Server over large cube in a lowball glass.

Tags: @mixcocktailhour Bourbon

Gin Basil Smash 2.0
Slapped basil leaf ½oz lime juice 1oz grapefruit juice ½oz simple syrup ½oz Aperol 2oz gin Shake over ice. Strain and serve with grapefruit wedge. Add soda or ginger beer to taste.
Tags: @likeablecocktails Gin Basil

Interesting Cocktail Recipes

Yippe-Ki-Yay

Crystal Clear Margarita

Basil Gimlet

Tequila Mockingbird

Bourbon Aperol Spritz

Winter Black Velvet

Burnt Old Fashioned

Gin Basil Smash 2.0